Hamantash: Difference between revisions
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[[Image:Haman.jpg|frame|Plate of Hamantasch]] |
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A '''hamantasch''' (also spelled '''hamentash''', '''homentasch''', '''homentash''', pluralized with ''-en'') is a [[cookie]] in [[Jewish cuisine]] recognizable for its 3-cornered shape. It is eaten during the [[Judaism|Jewish]] holiday of [[Purim]]. Traditional fillings are poppy seeds ([[Yiddish]] ''mon'') or [[Plum|prune]], but they are made with many different flavors, including [[Date_(fruit)|date]], [[apricot]], and [[chocolate]]. |
A '''hamantasch''' (also spelled '''hamentash''', '''homentasch''', '''homentash''', pluralized with ''-en'') is a [[cookie]] in [[Jewish cuisine]] recognizable for its 3-cornered shape. It is eaten during the [[Judaism|Jewish]] holiday of [[Purim]]. Traditional fillings are poppy seeds ([[Yiddish]] ''mon'') or [[Plum|prune]], but they are made with many different flavors, including [[Date_(fruit)|date]], [[apricot]], and [[chocolate]]. |
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Revision as of 04:49, 9 March 2005
A hamantasch (also spelled hamentash, homentasch, homentash, pluralized with -en) is a cookie in Jewish cuisine recognizable for its 3-cornered shape. It is eaten during the Jewish holiday of Purim. Traditional fillings are poppy seeds (Yiddish mon) or prune, but they are made with many different flavors, including date, apricot, and chocolate.
Hamantaschen are generally made by rolling the dough thin, cutting it into circles (of various sizes), placing filling in the center, and folding in three sides.
The hamantasch symbolizes the three-cornered hat that Haman wore.
It is thought that they were originally called mon-taschen (Yiddish "poppy seed pockets") but modern legend has it that Haman, the villian of Purim, wore a triangular hat. In Israel, they are called Oznei Haman (Hebrew for "Haman's ears").
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