Monkey bread: Difference between revisions
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| number =EA1003 }}</ref> No one knows where the term "monkey bread" came from, but it's been suggested that the bread resembles the monkey puzzle tree.<ref>{{cite web url=http://www.foodtimeline.org/foodbreads.html#monkeybread title=The Food Timeline: history notes accessdate= 2008-10-04}} Recipes for the towering bread first appeared in American women's magazines and community cookbooks in the 1950s. It is made with pieces of sweet yeast dough which are baked in a cake pan at high heat after first being individually covered in melted butter, cinnamon, sugar and chopped pecans. <ref>{{cite web |
| number =EA1003 }}</ref> No one knows where the term "monkey bread" came from, but it's been suggested that the bread resembles the monkey puzzle tree.<ref>{{cite web |
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| accessdate= 2008-10-04}}</ref> Recipes for the towering bread first appeared in American women's magazines and community cookbooks in the 1950s. It is made with pieces of sweet yeast dough which are baked in a cake pan at high heat after first being individually covered in melted butter, cinnamon, sugar and chopped pecans. <ref>{{cite web |
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Revision as of 05:25, 5 October 2008
Monkey Bread, also called Hungarian coffee cake and bubbleloaf, is a sticky, gooey pastry served as a breakfast treat.[1] No one knows where the term "monkey bread" came from, but it's been suggested that the bread resembles the monkey puzzle tree.[2] Recipes for the towering bread first appeared in American women's magazines and community cookbooks in the 1950s. It is made with pieces of sweet yeast dough which are baked in a cake pan at high heat after first being individually covered in melted butter, cinnamon, sugar and chopped pecans. [3] It is traditionally served hot so that the baked segments can be easily torn away with the fingers and eaten by hand.[4]
References
- ^ "House of the Rising Bun". Good Eats (Food Network). Season 10. Episode EA1003. 2006-04-07.
{{cite episode}}: Unknown parameter|episodelink=ignored (|episode-link=suggested) (help); Unknown parameter|serieslink=ignored (|series-link=suggested) (help) - ^ "The Food Timeline: history notes". Retrieved 2008-10-04.
- ^ Brown, Alton (2006). "Overnight Monkey Bread". "Good Eats" Recipes. Food Network. Retrieved 2007-09-10.
{{cite web}}: Cite has empty unknown parameter:|coauthors=(help) - ^ "Ooooey Gooey Monkey Bread". Dine and Dish. April, 11, 2007. Retrieved 2007-09-10.
{{cite web}}: Check date values in:|date=(help); Cite has empty unknown parameter:|coauthors=(help)
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