Talk:Tempering (Spices)

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This is an old revision of this page, as edited by Badagnani (talk | contribs) at 04:45, 23 March 2007 (→‎Alternate names?). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

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Bengali script

Can we get Bengali/Hindi scripts for this? Badagnani 04:10, 23 March 2007 (UTC)[reply]

Alternate names?

Can it also be called tarka, tadka, or baghar, bagar, bargar, barghar, vaghar, or vaghaar? Badagnani 04:10, 23 March 2007 (UTC)[reply]