Agila (potato)

Agila is a German table potato .

The variety belongs to the early ripening group, the skin color is yellow, the flesh color is light yellow. The tuber shape is long-oval. The potato is floury and waxy and is often used to make french fries . The variety is productive.

The plant has an upright habit, the few flowers are white. It is moderately susceptible to late blight and scab.

Web links

• Description of the potato
• Bundessortenamt ( Memento of January 24, 2011 in the Internet Archive ) (PDF; 297 kB)