Aseptic packaging

from Wikipedia, the free encyclopedia

As aseptic packaging refers to the packaging of food products, among others under sterile conditions.

The procedure consists of:

Sterilization of the food
Sterilization of the packaging material
Filling under aseptic conditions.

literature

Norbert Buchner: Food packaging. Springer, Berlin Heidelberg 1999, ISBN 3-540-64920-4 , pp. 359ff.