Kordia
Kordia (synonyms: Techlo , Techlovicka II ) is a variety of cartilage cherries . It is one of the most important varieties in South Tyrol.
origin
The variety was discovered as a chance seedling in Těchlovice in the 1960s . It has been grown in the Czech Republic under the name 'Kordia' since 1982 .
blossom
Flowering is medium late and has little resistance to flower frost. As pollinators are Hedelfinger , Summit, Bianca, Octavia, Carmen, Giorgia, Korvic or Tamara suitable.
fruit
The fruits are large and heart-shaped. The skin is dark red to purple black and shiny. The stem is very long.
It ripens from the 6th cherry week and can be harvested over a longer period of time.
The flesh is firm, crisp, very juicy and very sweet, with a pleasant acidity.
The fruits are very resistant to bursting.
tree
The trees are vigorous and form a dense, broadly spreading crown. The yield starts early and is high and regular.
There is a moderate susceptibility to toad skin disease ( Valsa leucostoma ).
Individual evidence
- ↑ Now also cherries with the South Tyrolean quality mark, weinlese.it.
- ↑ Fertilization of sweet cherries