Sonneborn soft cheese

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Sonneborner soft cheese is a cheese that is only produced in the districts of Altenburg and Schmölln . The minimum age before sale is 14 days and the minimum fat content is 30 percent in the dry matter.

Individual evidence

  1. ^ Customs online - cheese regulation. Retrieved May 14, 2018 .
  2. ↑ Gerald Rimbach, Jennifer Nagursky, Helmut F. Erbersdobler: Food and goods knowledge for beginners . Springer-Verlag, 2015, ISBN 978-3-662-46280-5 ( google.de [accessed on May 14, 2018]).
  3. ↑ Appendix 1b Cheese Ordinance - individual standard. Retrieved May 14, 2018 .