Queijo coalho: Difference between revisions
Content deleted Content added
No edit summary |
No edit summary |
||
| Line 1: | Line 1: | ||
[[Image:Coalho cheese.jpg|thumb|Queijo coalho.]] |
[[Image:Coalho cheese.jpg|thumb|Queijo coalho.]] |
||
'''Queijo coalho''' or '''Queijo de coalho''' ('coalho' cheese in [[Portuguese language|Portuguese]], pronounced [ke'ʒu 'kʷaʎu]) is a firm but very lightweight [[cheese]] produced in [[Brazil]]. It is rather salty and has an almost 'squeaky' texture when bitten into. It is a very popular and cheap snack on the beach in Brazil, where walking vendors brown rectangular slabs of it in hand-held charcoal ovens, often with a sprinkling of [[oregano]] and [[garlic]]-flavored sauce. It is eaten off a stick, much like a [[kebab]] |
'''Queijo coalho''' or '''Queijo de coalho''' ('coalho' cheese in [[Portuguese language|Portuguese]], pronounced [ke'ʒu 'kʷaʎu]) is a firm but very lightweight [[cheese]] produced in [[Brazil]]. It is rather salty and has an almost 'squeaky' texture when bitten into. It is a very popular and cheap snack on the beach in Brazil, where walking vendors brown rectangular slabs of it in hand-held charcoal ovens, often with a sprinkling of [[oregano]] and [[garlic]]-flavored sauce. It is eaten off a stick, much like a [[kebab]]. |
||
== See also == |
== See also == |
||
Revision as of 03:12, 11 September 2009
Queijo coalho or Queijo de coalho ('coalho' cheese in Portuguese, pronounced [ke'ʒu 'kʷaʎu]) is a firm but very lightweight cheese produced in Brazil. It is rather salty and has an almost 'squeaky' texture when bitten into. It is a very popular and cheap snack on the beach in Brazil, where walking vendors brown rectangular slabs of it in hand-held charcoal ovens, often with a sprinkling of oregano and garlic-flavored sauce. It is eaten off a stick, much like a kebab.
See also
External links
 | This cheese-related article is a stub. You can help Wikipedia by expanding it. |
 | This Brazil-related article is a stub. You can help Wikipedia by expanding it. |