Foreign trade of the German food industry
The foreign trade of the German Food Industry designates the exchange of agricultural - and nutritional goods (raw materials and finished products) of companies in Germany with companies abroad.
The German agricultural export describes the export of goods from the agricultural and food industry from the Federal Republic of Germany by (agricultural) companies.
Agricultural exports from Germany in 2012 totaled 60.1 billion euros. In the first quarter of 2013, agricultural exports rose by 7.3 percent compared to the first half of 2012 to a total of 31 billion euros. Exported meat and meat products made up a total of 4.4 billion euros, an increase of two percent. About 80 percent of the exports went to countries of the common EU internal market. Exports to third countries are changing dynamically - more goods are being exported.
Germany has had an export surplus of animal foods such as milk , meat and meat products since 2007 . The Federal Statistical Office also lists how many live animals are imported and exported to Germany. (See also: Cross-border live transports in Germany )
Individual evidence
- ↑ Federal Ministry of Food, Agriculture and Consumer Protection, German Agricultural Export 2012 again in the plus, press release No. 75 of March 5, 2013 ( Memento of the original of December 19, 2013 in the Internet Archive ) Info: The archive link was inserted automatically and has not yet been checked. Please check the original and archive link according to the instructions and then remove this notice.
- ↑ Federal Ministry of Food, Agriculture and Consumer Protection, agricultural exports continue to grow, press release no. 253 from September 6, 2013 ( Memento of the original from December 19, 2013 in the Internet Archive ) Info: The archive link was inserted automatically and has not yet been checked. Please check the original and archive link according to the instructions and then remove this notice.
