Brandy butter

Brandy butter

Brandy butter is a sweet, full-bodied sauce that is served with Christmas pudding and other traditional desserts in the UK during the Christmas season .

Brandy butter is made from whipped butter mixed with brown sugar (or powdered sugar) and brandy . It is chilled until it is firm and served with warm desserts. In addition to Christmas pudding, it is often eaten with mince pies , but also tastes good with other warm pastries or toasted bread .