cherrycake

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Covered cherry cake
Pie piece of cherry cake in puff pastry form

A cherry cake or a cherry pie is a cake that is flavored with cherries as the main ingredient.

definition

There are different ideas about what a cherry pie is. According to Duden , it means a "cake topped with cherries [and covered with icing]". The food lexicon of Dr. Oetker describes cherry cake as follows: "a puff pastry pocket filled with cherries ". Giacomo Perrini described a cherry cake in the "Schweizerzuckerbäcker" (Swiss Sugar Baker) as a separate recipe in contrast to the general recipe for fruit tarts as a puff pastry cake, which is topped with pitted sour cherries and baked with a topping of sugar, sour cream and eggs.

variants

In the Complete Cookery, Baking and Jam Encyclopedia of 1786, six variants of cherry cake are listed, the Economic Encyclopedia von Krünitz and the German Encyclopedia name four variants. The cherry cake, for example, includes the Dornfeld cherry cake. A special form is the Zug cherry cake , which contains cherry syrup or cherry liqueur.

Special

The sketch Pauline and the cherry cake by Ludwig Manfred Lommel is about cherry cake that has been enjoyed too much.

See also

literature

Web links

Commons : Cherry Pie  - Collection of pictures, videos and audio files
Wiktionary: Cherry cake  - explanations of meanings, word origins, synonyms, translations

Individual evidence

  1. Entry Kirschkuche n at duden.de, accessed on October 16, 2013.
  2. Cherry cake on oetker.de, accessed on October 16, 2013.
  3. Ph. Born (Ed.), Giacomo Perrini: Schweizerzuckerbäcker, or precise instructions for the preparation of all work occurring in the confectionery. Bernhard Friedrich Voigt, Weimar 1893, § 71 cherry cake and § 89 fruit tarts.
  4. Entries Kirschenkuchen / Kirschkuchen in: Complete encyclopedia of cooking, baking and jam. Ulm 1786, pp. 184f. on Google Books ; Retrieved October 16, 2013.
  5. ^ Johann Georg Krünitz: Economic-Technological Encyclopedia ... , Volume 39, Berlin 1787, pp. 135 f. Google Books
  6. Ludwig Julius Friedrich Höpfner: German Encyclopedia or General Real Dictionary of All Arts and Sciences , Vol. 21, Frankfurt 1801, pp. 70 f. Google Books
  7. Dornfelder Kirschkuchen on oetker.de, accessed on October 16, 2013.
  8. Pauline and the cherry cake on allmusic.com