Classifier

As classifiers referred to specially trained butcher which the classification of carcasses after slaughter in commercial grades make. In Germany, proof of qualification takes the form of a specialist examination .

See also

• Classification procedure

Individual evidence

1. ^ Fachlexikon für Fleischer , Hans and Martin Fuchs, Deutscher Fachverlag, 3rd edition 2001, p. 79. ISBN 3-87150-747-4 .