Restaurant Magazine

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Restaurant Magazine

description British trade journal
Area of ​​Expertise gastronomy
language English
publishing company William Reed Business Media Ltd ( United Kingdom )
First edition 2002
Frequency of publication per month
Sold edition 16,837 copies
(July 2011 to June 2012)
editor Stefan Chomka
Web link www.bighospitality.co.uk
ISSN

The Magazine Restaurant is a British magazine that is published monthly. It is aimed primarily at restaurant owners and chefs and belongs to William Reed Business Media Ltd . In 2011 the magazine stated that it was the “official” magazine of the “Academy of Culinary Arts” and the “Academy of Food and Wine”.

Since 2002, the magazine has published the ranking list The World's 50 Best Restaurants , the results of which are announced annually on June 1st in London.

Web links

Individual evidence

  1. a b Restaurant Magazine . From abc.org.uk, accessed January 23, 2013.
  2. a b Business Magazines Circulation Certificate July to June 2012 - Restaurant Magazine . From abc.org.uk ( PDF , 535 kB), p. 1, accessed on February 4, 2016
  3. a b Restaurant Magazine ( Memento of the original from November 3, 2015 in the Internet Archive ) Info: The archive link was inserted automatically and has not yet been checked. Please check the original and archive link according to the instructions and then remove this notice. . Retrieved February 4, 2016 from william-reed.com @1@ 2Template: Webachiv / IABot / www.william-reed.com
  4. Business Magazines Circulation Certificate July to June 2012 - Restaurant Magazine . From abc.org.uk ( PDF , 535 kB), p. 3, accessed on February 4, 2016
  5. ^ Manifesto - How The Voting Works . From theworlds50best.com, accessed February 4, 2016