Schreve

The Schreve (Flemish: schreef) was a Belgian measure of volume and liquid. The seau (French bucket ) was primarily reserved for cooking oil and was derived from it for the Schreve.

1 Schreve = 2 Geltes = 5.5 liters

The dimensional chain was

1 Seau = ¼ Aime = 6 Schreve = 24 Pot = 33 liters

Individual evidence

↑ ^a ^b Brockhaus Encyclopedia in twenty volumes. Volume 17, FA Brockhaus, Wiesbaden 1973, pp. 16, 209, ISBN 978-37653-000-04 .
↑ Georg Thomas Flügel: Kurs-Zettel continued as a handbook for coin, measure, weight and usage customers as well as bills of exchange, banking, government paper and stocks for bankers and merchants . Jägerschen book, paper and map trade, Frankfurt / Main 1859, p. 77.

[Brockhaus-1] Brockhaus Encyclopedia in twenty volumes. Volume 17, FA Brockhaus, Wiesbaden 1973, pp. 16, 209, ISBN 978-37653-000-04 .

[2] Georg Thomas Flügel: Kurs-Zettel continued as a handbook for coin, measure, weight and usage customers as well as bills of exchange, banking, government paper and stocks for bankers and merchants . Jägerschen book, paper and map trade, Frankfurt / Main 1859, p. 77.