Arraks bull
The Arraksbulle (plural Arraksbullar), a kind of rum ball , is like the Kanelbulle a Swedish baked goods specialty.
The arraksbulle, which is also called arraksboll or rombolle , consists mainly of margarine , grainy oat flakes, which are sometimes half replaced by finely crumbled biscuits, sugar, cocoa powder , vanilla sugar and arrak - or rum aroma or real rum . Small balls are rolled out of this dough, which are usually rolled in chocolate crumbs.
The arraksbulle should not be confused with another Swedish specialty, the chokladboll . Both have the same shape and usually the same size, but the chokladbollars are usually rolled in desiccated coconut and do not contain the arrack or rum aroma typical of the arrak bull.
Individual evidence
- ↑ Cooking encyclopedia Skillfully cooked : Arraksbulle , accessed on August 10, 2010