from Wikipedia, the free encyclopedia
A fish plate is:
- a usually oval or slightly fish-shaped plate for serving fish dishes, especially whole fish of medium size such as trout.
- a plate painted with fish motifs, see fish plate (antiquity) .
- an unspecified dish in gastronomy composed primarily of fish and possibly also seafood .
This is a
disambiguation page for differentiating between several terms identified with the same word.
