Galaktoboureko
Galaktoboureko , also Galaktompureko ( Greek γαλακτομπούρεκο "Milk Börek" or Turkish Sütlü Börek , also known as Laz Böregi ), is a Greek or Turkish dessert in which semolina pudding is coated with filo dough . It is occasionally refined with lemon or orange. Galaktoboureko is baked in the oven, either by placing a few layers of buttered filo dough on the tray and pudding layer or by forming 10 cm long rolls of semolina pudding that are coated with buttered filo dough.
In contrast to many baked goods made from puff pastry , the pudding mixture is baked with the dough and not added afterwards.
It can be dusted with powdered sugar and served with a simple syrup .
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