Degree MacMichael

The MacMichael degree ( unit symbol : ° McM or ° M ), named after the American inventor Ross F. MacMichael , is a unit of viscosity used in the chocolate industry in the USA and is derived from the viscometer of the same name .

1 ° McM = 1/34 Pas ( Pascal · seconds )

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• https://www.safaribooksonline.com/library/view/nano-and-microtechnology/9783527337279/c15.xhtml
• Russ Rowlett and the University of North Carolina at Chapel Hill: How Many? A Dictionary of Units of Measurement. In: unc.edu. Retrieved November 20, 2015 . 
• http://www.brookfieldengineering.com/education/applications/laboratory-chocolate.asp