Journal of Biotechnology
| Journal of Biotechnology
|
|
|---|---|
| description | Trade journal |
| Area of Expertise | Natural sciences |
| language | English |
| publishing company | Elsevier |
| First edition | 1984 |
| Frequency of publication | 24 issues per year |
| Editor-in-chief | Christoph W. Sensen |
| Web link | [1] |
| ISSN |
0168-1656 |
| CODEN | JBITD4 |
The Journal of Biotechnology is a specialist journal in the field of biotechnology , which is published by Elsevier and has been published since 1984, with each issue consisting of four individual issues. The publication frequency is 24 individual issues per year. In addition, there are one or two special editions on specific topics or conferences per issue.
Former editors-in-chief
1984-1996 Armin Fiechter , ETH Zurich, Switzerland
1997-2016 Alfred Pühler , Bielefeld University, Germany
Editor-in-chief
Christoph W. Sensen , Graz University of Technology, Austria, has been editor-in-chief of the Journal of Biotechnology since 2017 .
content
The journal contains both original articles on research and so-called "short communications" on current topics in biotechnology. The journals cover all areas of biotechnology, with the spectrum from articles on biochemistry , physiology and molecular biology to bioprocess engineering , industrial , medical and agricultural biotechnology to bioinformatics and genomics . The articles are subjected to a "one-pass" peer review .
The Impact Factor was 3.163 in 2018.
supporting documents
- ↑ a b Current and older issues at sciencedirect.com
- ^ Journal of Biotechnology, Special Issues at Elsevier
- ↑ a b Journal of Biotechnology at Elsevier
Web links
- Journal of Biotechnology at Elsevier
- Current and previous editions at sciencedirect.com