Sieving efficiency
The sieving efficiency (also sieving quality ), a term used in process engineering , describes the quality of a separation process using a sieve . The efficiency decreases with the throughput related to the sieve area and depends on many other factors (see below).
There are several definitions of sieve efficiency, one of which is:
With
-
f = mass fraction of the sieve fines in%, that is the mass F of the sieve fines per total mass M:
- Index a = in the task
- Index d = in the passage (fine material)
- Index g = in the overflow (coarse material).
If there is no damage to the sieve bottom, f d is usually 100%:
d. H. Only fine material is conveyed through the sieve, but no coarse material (see Fig.); therefore the sieving efficiency is only calculated for the coarse material when designing a machine.
In this case, the mass fraction of the fine screen in the overflow can be at most as large as in the task:
namely if the sieving efficiency is zero:
and minimally zero, namely when the sieving efficiency is 100%:
Influencing factors
- Throughput of the screening machine
- Type and shape of the screen lining
- Machine code number K V
- Moisture of the screenings.
Derivation
When deriving the above The following mass balances are helpful in formulas :
- for the total mass:
- for the fine screen:
- The combination of the two balances above results in the following for the non-screen fine: (usually yellow, see above).
literature
- Paul Schmidt, Rolf Körber, Matthias Coppers: Sieving and sieving machines: Basics and application