Stückle

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The Stückle , also known as the bosses , was a liquid measure in the Principality of Neuchâtel . It was used primarily for wine and oil.

  • 1 Stückle / Bosses = 24 Branden / Brandes / Brande / Brende / Bücke = 480 Pots / Mass (481 Pots)
  • 1 bosses = 678 Neuchateler pots = 60 brochets / support = 30 septiers / buckets
  • 1 pot = 1.090429 liters
  • 1 Bosse = 914.06 liters = 46.08 Parisian cubic inches

The same applied to building lime

  • 1 Stückle / Bosse = 300 liters = 20 Boissaux (new size)

literature

  • Eduard Döring: Handbook of coin, exchange, measure and weight…. Verlag J. Hölscher, Koblenz 1862, p. 360.

Individual evidence

  1. ^ Johann Friedrich Krüger: Complete manual of the coins, measures and weights of all countries in the world. Gottfried Basse, Quedlinburg and Leipzig 1830, p. 256.
  2. ^ Christian Noback, Friedrich Eduard Noback: Complete paperback of the coin, measure and weight ratios…. Volume 1, FA Brockhaus, Leipzig 1851, p. 730.
  3. ↑ Leopold Carl Bleibtreu : Handbook of coin, measure and weight, and the bill of exchange, government paper, banking and shares in European and non-European countries and cities. Published by J. Engelhorn, Stuttgart 1863, p. 310.