Forest perennial rye
Wild rye is an ancient grain - varieties that to plant rye ( Secale cereale ) from the family of the sweet grasses belongs (Poaceae).
Names
While Kühn et al. 1974 were still of the opinion that it was a variety Secale cereale var. Multicaule Metzg. ex Aleph., this has not been confirmed in any current literature: so this is currently not an accepted taxon . This variety is misleadingly also referred to as “Secale multicaule” for short.
Common names are also locust rye , Urroggen , Siberian ancient grain , Siberian rye , Siberian Urkorn or Waldstauden grain .
The grain is called Johannis rye because of its relatively early sowing date in the year: around June 24th (“ Johanni ” or “ summer solstice ”). It is referred to as "ancient rye" or "ancient grain" because, like z. B. Emmer is one of the very old cultural cereals. It is a typical plant of slash and burn culture . In coppice use, the perennial rye was a popular catch crop for up to five years after the stock was put on the cane.
Individual evidence
- ↑ a b Rafaël Govaerts (ed.): Secale at World Checklist of Selected Plant Families des The Board of Trustees of the Royal Botanic Gardens, Kew. - Last accessed on March 30, 2015
- ^ A b Secale in the Germplasm Resources Information Network (GRIN), USDA , ARS , National Genetic Resources Program. National Germplasm Resources Laboratory, Beltsville, Maryland. Retrieved March 30, 2015.
- ↑ a b Secale at Tropicos.org. Missouri Botanical Garden, St. Louis, accessed April 4, 2014.
- ^ František Kühn, Karl Hammer, Peter Hanelt: Botanical results of a trip to the ČSSR 1974 for the collection of autochthonous local varieties of cultivated plants. (Botanical results of a trip to ČSSR 1974 for the collection of indigenous land races of cultivated plants). In: Die Kulturpflanze , Volume 24, 1976, pp. 283-347. doi : 10.1007 / BF02070327
- ^ František Kühn, Karl Hammer: The decline of shifting cultivation in Central Europe. In: Die Kulturpflanze , Volume 27, 1979, pp. 165-173. doi : 10.1007 / BF02014646