Roquette Amilina
| Roquette Amilina | |
|---|---|
| legal form | Akcinė bendrovė |
| founding | 2005 |
| Seat |
Panevėžys , Lithuania
|
| management | Mindaugas Gedvilas |
| Number of employees | 417 ( 2014 ) |
| sales | 106 million euros ( 2013 ) |
| Branch | Agriculture , food industry |
| Website | Amilina.lt |
Roquette Amilina is a Lithuanian company in Panevėžys . It operates a wet wheat mill and processes wheat into starch and vital gluten fractions. The remaining by-products are processed in a wet process, concentrated, mixed with wheat bran , dried and pelletized into animal feed pellets. In 2013 the company achieved sales of LTL 365.9 million. It has been a member of the Roquette Group since 2011 .
history
The company's history began in 1841 when B. Rubinstein built the city's first modern steam mill . The company suffered the wars, occupations and nationalization. In 1994, after privatization, the company became Akcinė bendrovė "Malsena". A 250 TPD mill (TPD = tons per day) built in 1993 enabled the company to achieve an unmatched production quality in Lithuania. AB "Malsena" became the flour industry leader in the Baltic States . In 2004 the company, a subsidiary UAB "Baltic Amber Pasta" began its activities with the continuous production of new pasta with the modern technology of the Swiss company Bühler AG . The new company immediately became a regional market leader in pasta production and has remained so until today (as of 2014).
Web links
Individual evidence
- ↑ Employees
- ↑ Naujasis "Amilinos" fabrikas kilstelės konkurenciją
- ↑ [1]
- ↑ History ( Memento of the original from June 6, 2014 in the Internet Archive ) Info: The archive link was inserted automatically and has not yet been checked. Please check the original and archive link according to the instructions and then remove this notice.
