Cruor

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The cruor (actually: Cruor sanguinis ; Latin : coagulated blood ) is a corpse clot consisting of all possible parts of human blood . The main components are erythrocytes that are mixed with fibrin . The red kruor clots ( corpse clots ) form the blood cake .

The cruor is elastic, smooth and homogeneous red. It occurs after death through rapid coagulation and can therefore only be found in corpses during autopsy . It can be easily distinguished from a thrombus because it does not adhere to the vessel wall like this, and it can be easily pulled out of the vessel. Except for the color, a cruor is similar to a bacon skin clot .

literature

  • Riede, Werne, Schäfer: General and special pathology , Thieme.
  • Francesca Mencacci: 'Sanguis / cruor'. Designazioni linguistiche e classificazione antropologica del sangue nella cultura romana. In: Materiali e discussioni. Volume 17, 1986, pp. 25-90.

Individual evidence

  1. Maxim Zetkin and Herbert Schaldach: Dictionary of Medicine , 15th edition, Ullstein-Mosby, Berlin 1992, ISBN 3-86126-015-8 , ISBN 3-86126-018-2 , page 1176.
  2. ^ Günter Thiele: Handlexikon der Medizin , Urban & Schwarzenberg , Munich, Vienna, Baltimore, Volume 1, Page 443.