Damascenone

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Blackcurrant

Damascenones are a series of closely related chemical compounds that are part of a wide variety of essential oils. They belong to a family of chemicals called rose ketones that also contain damascones and jonones . Beta-Damascenone, despite its very low concentration, is an essential factor in the scent of roses and an important chemical fragrance in the perfume industry. It occurs naturally in apple juice, apricot, black currants, grapes, raspberries, strawberries, cognac, rum, whiskey, and scotch.

presentation

β-Damascenone can be prepared from prenylphenylsulfone . Of course, it is likely made by biosynthesis from carotenoids . γ-Damascenone can be produced from a γ-saffron acid ester with dimedonecarboxylate as the starting material by reacting the γ-ester with an aryl compound.

Representative

So far, four damascenones are known, which differ in the position of the double bonds.

Damascenone
Surname α-damascenone β-damascenone γ-damascenone δ-damascenon
other names ( EZ ) -1- (2,6,6-trimethyl-1-cyclohexa-2,4-dienyl) but-2-en-1-one

( E ) -1- (2,6,6-trimethyl-1-cyclohexa-2,4-dienyl) but-2-en-1-one
( Z ) -1- (2,6,6-trimethyl-1 -cyclohexa-2,4-dienyl) but-2-en-1-one

( EZ ) -1- (2,6,6-trimethyl-1-cyclohexa-1,3-dienyl) but-2-en-1-one

( E ) -1- (2,6,6-trimethyl-1-cyclohexa-1,3-dienyl) but-2-en-1-one
( Z ) -1- (2,6,6-trimethyl-1 -cyclohexa-1,3-dienyl) but-2-en-1-one

( EZ ) -1- (2-methylene-6,6-dimethylcyclohex-3-en-1-yl) but-2-en-1-one

( E ) -1- (2-methylene-6,6-dimethylcyclohex-3-en-1-yl) but-2-en-1-one
( Z ) -1- (2-methylene-6,6-dimethylcyclohex -3-en-1-yl) but-2-en-1-one

( EZ ) -1- (2,6,6-trimethyl-1-cyclohexa-1,4-dienyl) but-2-en-1-one

( E ) -1- (2,6,6-trimethyl-1-cyclohexa-1,4-dienyl) but-2-en-1-one
( Z ) -1- (2,6,6-trimethyl-1 -cyclohexa-1,4-dienyl) but-2-en-1-one

Structural formula of
the trans form
Α-Damascenone.svg Β-Damascenone.svg Γ-Damascenone.svg Δ-Damascenone.svg
CAS number 35044-63-4
876181-15-6 ( cis )
41641-03-6 ( trans )
23696-85-7
59739-63-8 ( cis )
23726-93-4 ( trans )
69522-93-6
41641-04-7 ( trans )
83218-16-0
53471-65-1 ( trans )
PubChem 91668178 ( cis )
68473438 ( trans )
5366074 54154127
Molecular formula C 13 H 18 O
Molar mass 190.28 g mol −1
Physical state liquid
Brief description colorless liquid
Melting point
boiling point 39 ° C (5 Pa) 84-85 ° C (0.01 Pa) 62 ° C (13 Pa)
density 0.9378 g cm −3
Refractive index 1.4989
solubility insoluble in water,
soluble in ethanol
GHS
labeling

no classification available
07 - Warning
Caution
no classification available
H and P phrases see above 317 see above
see above no EUH phrases see above
see above 280 see above

Individual evidence

  1. Sachihiko Isoe, Shigeo Katsumura, Takeo Saka: The Synthesis of Damascenone and beta-Damascone and the possible mechanism of their formation from carotenoids. In: Helvetica Chimica Acta. 56, No. 5, 1973, pp. 1514-1516. doi : 10.1002 / hlca.19730560508 .
  2. ^ A b Leffingwell & Associates: Rose (Rosa damascena) .
  3. a b c Datasheet Damascenone from Sigma-Aldrich , accessed on April 6, 2012 ( PDF ).Template: Sigma-Aldrich / name not given
  4. Sigeru Torii, Kenji Uneyama, Hisao Ichimura: Synthesis of beta-damascenone from prenyl phenyl sulfone. A (C5 + C5 + C3) procedure. In: J. Org. Chem. 44, No. 13, 1979, pp. 2292-2294, doi : 10.1021 / jo01327a059 .
  5. Patent JP56128727 : Preparation of gamma-Damascenone. Published October 8, 1981 , Applicant: Toyotama Koryo KK, Inventor: Shojiro Saito, Nobuhiko Ito.
  6. a b c d e Damascenone data sheet from Sigma-Aldrich , accessed on April 10, 2012 ( PDF ).Template: Sigma-Aldrich / name not given
  7. a b Patent CH562186 : Procédé pour la preparation de cétones insaturées cycloaliphatiques. Published on May 30, 1975 , Applicant: Firmenich SA, Inventor: Dr. George Hermann Büchi, Hans Wüst.
  8. a b c Patent CH537352 : Procédé pour la preparation de cétones insaturées. Published on May 31, 1973 , Applicant: Firmenich SA, Inventor: Dr. Ervin Kovats, Dr. Günther Ohloff, Dr. Edouard Demole, Dr. Max Stoll.