Nutrition and medicine

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Nutrition + medicine

description Trade journal
Area of ​​Expertise nutrition
language German
publishing company Hippokrates-Verlag ( D )
First edition 1993
Frequency of publication quarterly
Sold edition 5,000 copies
Editor-in-chief Hanno Kretschmer
editor Wolfgang Bayer , Edmund Purucker , Karlheinz Schmidt , Hans-Joachim F. Zunft
Manager Christel Indalynia
Web link medicineverlage.de
Article archive from 1993 thieme-connect.de
ISSN (print) 1439-1635
ISSN (online) 1438-9002

The journal Nutrition and Medicine ( nourishment + medicine, abbreviation e & m ) is a specialist medical journal in Germany that offers its readers the certification of advanced medical training ( CME ) by evaluating a questionnaire on each topic per issue in an annual subscription at a price of 79.90 euros exclusive of 9.50 euros shipping costs (in Germany). A special price of 39.95 euros (excluding shipping costs) is offered for schoolchildren, students and dietitians .

It is published by the Association for Nutrition and Dietetics (VFED) in Aachen , is the free association magazine for its members and originally appears in the Hippokrates Verlag under VitaminSpur , which is taken over under a new name by the medical publishers Stuttgart and published by the Thieme publishing group . The circulation distributed free of charge is given as 5,000 copies annually.

The magazine is aimed at all dietitians and nutritionists and has been available online and free of charge as an e-journal since 1993 . It deals with topics from the ZDB subject areas 610 medicine , health , 630 agriculture , veterinary medicine ; 640 housekeeping ; 333.7 Natural resources , energy and the environment .
The Deway decimal classification is 613.205
The OCLC no. of the medium is: 615032566

Web links

Individual evidence

  1. ^ Dataset on Fachzeitungen.de
  2. ↑ Evidence via data record in the journal database