Frequin

from Wikipedia, the free encyclopedia

Frequin was a measure of volume in Martinique and Guadeloupe . It was a grain measure that was primarily used for legumes . It was also called Quart de Barill, the quarter barill. The measure was also used in the French administered West Indies. The barill, the barrel as a measure of 102.445 liters, had 55 Paris pots or 110 pints.

conversion

literature

  • Gustav Wagner, Friedrich Anton Strackerjan: Compendium of the coin, measure, weight and exchange rate relationships of all states and trading cities on earth. Teubner Publishing House, Leipzig 1855, p. 256.
  • Helmut Kahnt, Bernd Knorr: Old mass, coins and weights. Bibliographisches Institut, 1986, ISBN 3-41102-148-9 , p. 95.
  • Christian Noback , Friedrich Eduard Noback : Coin, measure and weight book: The money, measure and exchange system, the courses, government papers, banks, trading establishments and customs of all countries and important places. FA Brockhaus, Leipzig 1858, p. 474.