Knoppers
Knoppers is a waffle bar filled with nougat and milk cream produced by August Storck KG . Knoppers has been on the market since 1983 and, in addition to Germany, is also available in neighboring European countries, Australia , Vietnam and occasionally in Russia . A waffle weighs 25 grams. The light blue and white packaging is typical. The name Knoppers was created from a play on words about the word "nibble" (nibble - knoppern - knoppers).
composition
A Knoppers consists of five layers: a waffle, hazelnut cream, another waffle, milk cream and a waffle coated with cocoa-based vegetable fat icing.
The ingredients are: sugar , vegetable fat (palm, shea), wheat flour 12.3%, skimmed milk powder 11.5%, hazelnuts 9.1%, whole wheat flour 6.1%, cocoa, concentrated butter 2.6%, sweet whey powder , wheat starch , Emulsifier : soy lecithin , cream powder 0.2%, table salt , natural flavors . As a leavening agent is sodium carbonate used.
According to the package information, a Knoppers can also contain the allergens almonds, peanuts, other nuts and eggs.
Overall, the milk content of the filled wafers is approx. 10% (milk cream filling 30.4%, nougat cream filling 29.4%).
The nutritional content per 100 g of Knoppers (four pieces) is:
| Nutritional values | per 100 g |
|---|---|
| Calorific value | 2,283 kJ / 548 kcal |
| protein | 9 g |
| carbohydrates | 51.9 g |
| fat | 33.1 g |
advertising
The waffle was u. a. advertised with the slogans “In the morning half past nine in Germany” and “Das Frühstückchen”.
Knoppers nut bars
The Knoppers nut bar has been available since August 2017. The bar combines the ingredients of Knoppers with hazelnuts in caramel and a shell made of milk chocolate .
Since 2020 there are also two new variants with peanut and coconut .
Individual evidence
- ↑ Knoppers on Foodguard.org
- ↑ Knoppers on Fddb.info
- ↑ SLOGANS.DE // The database of advertising! Retrieved February 15, 2020 .
- ↑ Marlene Triltsch on November 25, 2019: Knoppers peanut bars & coconut bars are coming in 2020 - kaufDA magazine. November 25, 2019, accessed on February 15, 2020 (German).