Minot (unit)

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Minot was a French measure of the volume of salt and grain . As a fruit measure in Canada, the liter measure differed only slightly in the decimal places.

literature

  • Johann Friedrich Krüger : Complete manual of the coins, measures and weights of all countries in the world. Verlag Gottfried Basse, Quedlinburg / Leipzig 1830, p. 198.

See also

Individual evidence

  1. August Schiebe : Universal encyclopedia of commercial science: containing: coin, measure and weight. Volume 3, Friedrich Fleischer, Leipzig and the Schumann brothers, Zwickau 1839, p. 4.