Pomosin works (Gomaringen)

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Pomosin

The Pomosinwerke are a place in Gomaringen in the Tübingen district .

history

The Gomaringer Pomosinwerke were from 1936 a branch of the Frankfurter Obsttrocknungsgesellschaft, in which the marc , which was the residue from pressing apples, was dried. The gelling agent pectin was obtained from pomosin in Frankfurt .

Today, pomosin is the trade name for a citrus pulp that is produced when juice is extracted from citrus fruits or pectins from citrus peel. Citrus pulp is a feed legally approved. After the juice has been pressed, the essential oils, for example for perfume production, are usually separated and the remaining components, ie the inner pulp, pieces of pulp, the peel and z. Some of the seeds can be fed to cattle as supplementary feed.

Today, pomosin is mainly made from lemon peel by the US company CP Kelco in Großenbrode on the Baltic Sea coast in Schleswig-Holstein. The plant has been in operation since 1950. In 1969 the company's shares were taken over by the Italian company Cisalpina in Bergamo , which shortly thereafter acquired parts of the former Großenbrode airfield from the Federal Ministry of Finance . The factory was greatly enlarged and modernized in 2000.

Corporate fonts

The Pomosinwerke published the following company publications in the 1930s:

  • Albugen instead of chicken protein (1939)
  • Back pomosin "BP" (1936)
  • Ice cream pomosin and dry pomosin "TP" as a natural binding agent for the finest ice cream (1936)
  • Albugen, a protein-containing, whippable partial product made from milk by Franz Kieferle (1938)
  • The pectin phenomenon in milk by Franz Kieferle (1934)
  • Pomo-Krem, a long-awaited help for the pastry chef! (1936)
  • Pomosin express jelly pouring "EG" (1936)
  • The Pomosin Pastry Shop (1933)
  • Albugen again and the protein-bearing phases that arise during the pectin separation of the skimmed milk by Wolfgang Scheimpflug (1938)
  • Dry pomosin "TP" (1936)
  • Pomo-Krem, neutral base-cream for butter-creams and cream-creams, light filling-creams as well as garnishing-creams especially suitable for cream shortages (1937)
  • Pomosin extract Z (1938)
  • Synthova saves half the number of whole eggs in Viennese masses, biscuit masses, sand masses, etc. ... (1939)

See also

Individual evidence

  1. ↑ Pomosinwerke (Risen) on LEO.BW
  2. ↑ There's history in the factory - the demolished Bowa building in Gomaringen once belonged to the Bernheim family from Bronnweiler. Reutlinger Generalanzeiger from August 8, 2008.
  3. ↑ Feed value of citrus pulp and dioxin content. ( Memento of the original from March 4, 2016 in the Internet Archive ) Info: The archive link was inserted automatically and has not yet been checked. Please check the original and archive link according to the instructions and then remove this notice. @1@ 2Template: Webachiv / IABot / www.ciao.de
  4. ↑ a b Who to Whom: CP Kelco company profile.
  5. ↑ The Federal Minister of Finance: Sale of part of the area of ​​the former Großenbrode airfield to the company Pomosin Werke Großenbrode GmbH. II C / 3 - Sch 0340 - 55/69, Bonn, May 12, 1969.
  6. ↑ Works by Pomosin-Werke. ( Memento of the original from March 4, 2016 in the Internet Archive ) Info: The archive link was inserted automatically and has not yet been checked. Please check the original and archive link according to the instructions and then remove this notice. @1@ 2Template: Webachiv / IABot / buch-info.org
  7. ↑ Works by Pomosin-Werke, Komm.-Ges. Fischer & Co. ( Memento from March 4, 2016 in the Internet Archive )

Coordinates: 48 ° 27 '7.7 "  N , 9 ° 5' 0.3"  E