Anton Amberger
Anton Amberger (born December 30, 1919 in Kösching ; † December 2, 2011 ) was a German agricultural scientist .
Career
Amberger was the son of the businessman Franz Amberger. He studied agriculture in Berlin and Munich and received his doctorate in 1952 on the subject of "The influence of different diets on the ferment content and quality of some grassland plants". After habilitation in the field of plant nutrition in 1958, a study visit to Aberdeen took him. He was then head of department at the Bavarian State Institute for Natural Resources and Life Sciences in Munich for four years . In 1966 he followed a call to the chair for plant nutrition at the TH Munich in Weihenstephan.
The main focus of his scientific work was application-oriented basic research to optimize high-quality plant production and maintain soil fertility.
Fonts
- The influence of different diets on the ferment content and quality of some grassland plants . Munich 1952. - Dissertation
- Plant nutrition: ecological and physiological principles . 1st edition, Ulmer, Stuttgart 1979, ISBN 3-8001-2454-8 . - four editions.
Web links
- Literature by and about Anton Amberger in the catalog of the German National Library
- Prof. Anton Amberger celebrates 85th birthday , press release of the Technical University of Munich on December 28, 2004
Individual evidence
- ^ Obituary notice in the Süddeutsche Zeitung
| personal data | |
|---|---|
| SURNAME | Amberger, Anton |
| BRIEF DESCRIPTION | German biologist |
| DATE OF BIRTH | December 30, 1919 |
| PLACE OF BIRTH | Koesching |
| DATE OF DEATH | December 2, 2011 |