Bungee pang

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Bungeoppang-01.jpg
Bungee pang
Korean alphabet : 붕어빵
Revised Romanization : Bungee pang
McCune-Reischauer : Pungŏppang

Bungeoppang is a Korean pastry in the shape of a fish, similar to the Japanese Taiyaki .

They are baked with a waffle iron in the shape of a fish. The dough is poured into the fish-shaped mold, anko is added and then dough is poured over it again. They are often offered at street stalls.

In Korean referred bungeo ( 붕어 ) the species of fish crucian and ppang ( 빵 ) means bread . Alternatively, the pastry is also called Ingeoppang ( German  carp bread ) , as ingeo ( 잉어 ) means carp .

Web links

Commons : Bungeoppang  - collection of images, videos and audio files
  • Bungeoppang , on: joinsmsn.com from December 12, 2003 (Korean).