Food and Drug Law Journal
| Food and Drug Law Journal
|
|
|---|---|
| description | Peer-reviewed journal |
| Area of Expertise | Medicine and pharmacology |
| language | English |
| publishing company | Food Drug Law Institute ( United States of America ) |
| First edition | 1946 |
| Frequency of publication | 4 issues a year |
| Web link | Website of the magazine |
| ISSN (print) | 1064-590X |
The Food and Drug Law Journal , abbreviated to Food Drug Law J. , is a scientific journal published by the Food and Drug Law Institute . The magazine was founded in 1946 under the name Food, Drug, Cosmetic Law Journal and changed it to its current name in 1992. It appears four times a year. Works are published that deal with drugs and food.
The impact factor in 2014 was 0.419. According to the statistics of the ISI Web of Knowledge , this impact factor ranks the journal 245th out of 254 journals in the pharmacology and pharmacy category , 103rd out of 123 journals in the food science and technology category and in the nutrition and dietetics category ranked 71st out of 77 journals.
Individual evidence
- ^ Website of the journal ; Retrieved June 9, 2015.
- ↑ 2014 Journal Citation Reports, Science Edition (Thomson Reuters, 2015).