Lasary

from Wikipedia, the free encyclopedia

Lasary (also: Antsary , Ansary ) is a Malagasy type of salad . The original recipes are likely from northern Madagascar.

Lasary is often served as a side dish or as a topping on a baguette sandwich. It is also offered as an accompaniment to meat skewers or rice .

Depending on the stock, the Court of is the green beans , cabbage , carrot and onion in a vinaigrette prepared sauce. Pickled mangoes and lemons are also used.

Individual evidence

  1. ↑ Antsary (Achards citron - Recette Malagasy), lasary gasy ( fr-FR ) September 11, 2017.
  2. ↑ Chan Tat Chuen: Ma cuisine de Madagascar: Recettes, saveurs et culture alimentaire au pays des lémuriens. Jean-Paul Rocher 2010: 39. ISBN 978-2917411322
  3. ↑ Les secrets d'un lasary malagasy réussi comme au pays! . 15th October 2015.
  4. ↑ Joe Kennedy: Incredible Edibles: 10 Foods From Madagascar That You Have To Try . October 16, 2015.