List of the Michelin Guide restaurants in Finland

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The list of restaurants in Finland awarded by the Michelin Guide includes all restaurants that have been awarded at least one star (as of 2018).

Overview

Excellent restaurants
f1Georeferencing Map with all coordinates of the restaurants: OSM | WikiMap
Stars restaurant description place image
MichelinStar.svg
Ask In 2012, the married couple Linda and Filip Langhoff founded the Ask restaurant . It is located in Kruununhaka in Helsinki. It mainly serves dishes made from organic and biodynamic ingredients. The couple previously worked for Chef & Sommelier . Ask received its Michelin star in 2014. Helsinki
location
Ask-Helsinki-March-2017m.jpg restaurant
demo The bistro-style restaurant was opened in 2003 by Tommi Tuominen and Teemu Aura. In 2007 it received a star in the Michelin Guide, which it has held ever since. It serves French and other European-inspired cuisine. Helsinki
location
Restaurant Demo - Helsinki - 14.12.2017 at 15.21 - by Paju-m.jpg
Grön Toni Kostian and Lauri Kähkönen run the Grön , which mainly uses organic, local and seasonal ingredients. In 2018 it received a star in the Michelin Guide. Helsinki
location
Chef-Toni Kostian-10.2.2016-by-AinoHuovio-via-Flickr.jpg
Olo The Olo restaurant was opened in 2006 by Pekka Terävä and Petri Lukkarinen. It serves Nordic cuisine. The Olo has had a star since 2011. Helsinki
location
Ravintola Olo - Amuse (14173118622) .jpg
Ora The former head chef of the Chef & Sommelier , Sasu Laukkonen, runs the Ora in his own place. The dishes are Finnish and made from local ingredients. Helsinki
location
Former excellent restaurants
MichelinStar.svg
George 1991 Markus Maulavirta , Maija Silvennoinen and Markus Aremo achieved the first Finnish star Helsinki
Luomo The Luomo was opened in 2009. Chef Jouni Toivanen serves "modern fusion cuisine". His role models are Heston Blumenthal and Ferran Adrià . The following year it received a Michelin star, which it held until 2015. Helsinki
location
Chef & Sommelier The restaurant opened on August 15, 2010 and closed in 2017. His head chef was Sasu Lakkonen. Lakkonen says the best dish was the one made with carrots and Finnish cheese. He used organic ingredients and, especially in summer, local produce. In 2014 the restaurant received a star. Helsinki
location
Smoked fish with wild herbs (6048420249) .jpg

See also

Individual evidence

  1. http://restaurantask.com/story/?lang=en
  2. https://finland.fi/life-society/finlands-fine-dining-under-the-stars/
  3. http://www.restaurantdemo.fi
  4. https://www.restaurantgron.com/about/
  5. http://ruoka.ts.fi/uutiset/vuoden-2018-michelin-opas/
  6. Archived copy ( memento of the original from February 24, 2015 in the Internet Archive ) Info: The archive link was inserted automatically and has not yet been checked. Please check the original and archive link according to the instructions and then remove this notice. @1@ 2Template: Webachiv / IABot / olo-ravintola.fi
  7. Chef & Sommelier tuhkasta nousee ravintola Ora - ja se avaa ovensa tällä viikolla , city.fi, August 2, 2018 (Finnish)
  8. https://www.theworlds50best.com/discovery/Luomo.html
  9. http://gamla.hbl.fi/lokalt/2015-01-08/703891/michelin-restaurang-i-helsingfors-stanger
  10. Archived copy ( memento of the original from March 15, 2018 in the Internet Archive ) Info: The archive link was inserted automatically and has not yet been checked. Please check the original and archive link according to the instructions and then remove this notice. @1@ 2Template: Webachiv / IABot / www.mtv.fi
  11. https://hautdegamme.net/2017/07/26/sasu-laukkonen-why-i-closed-chef-sommelier/
  12. https://www.menaiset.fi/artikkeli/ruoka/michelin_ravintoloitsija_sasu_laukkonen_pahinta_on_jos_asiakkaamme_rupeavat