Proteids

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Proteide is an outdated term for proteins whose amino acids are covalently bound to carbohydrates ( glycoprotein ), fats ( lipoprotein ) or nucleic acids ( nucleoprotein ). Proteins were therefore also called “conjugated proteins” or “composite proteins”. The term proteid has only rarely been used in the literature since around 1980.

The non-protein portion of the molecule that determines its biological function is called the prosthetic group . For example, this is the heme in cytochromes .

Proteids are of vital importance to life.

Some important proteins are:

  • Nucleoproteins: protein + nucleic acid
  • Lipoproteins: protein + lipids / fat
  • Phosphoproteins: protein + phosphate / phosphoric acid
  • Glycoproteins: protein + carbohydrates
    Examples of glycoproteins are about
    • the lysozyme , which is contained in the tear fluid,
    • the glycocalyx for contact between cells and neighboring cells.
  • Chromoproteins: protein + dye / metal (e.g. heme )
    Examples of chromoproteins are about

Individual evidence

  1. Hans-Dieter Jakubke, Hans Jeschkeit: amino acids, peptides, proteins , Verlag Chemie, Weinheim, p. 388, 1982, ISBN 3-527-25892-2 .
  2. Result of the Ngram viewer "Proteid / e"