Tanja Dusy

Tanja Dusy (born February 1, 1964 in Goirle , Netherlands ) is a German cookbook author and journalist .

After Dusy in Cologne completed her Master of Arts degree in German literature, art history, theater, film and television studies, she first worked as a writer at Endemol and later as an editor and production manager for the VOX telecast Kochduell . Today Dusy develops recipes and works as an author for numerous publishers.

Publications (selection)

• "Strauss & Kangaroo", ISBN 978-3-7742-3561-8
• "Ente & Gans", Munich: Gräfe and Unzer, ISBN 978-3-7742-6052-8
• "1 noodle - even more sauces" Gräfe and Unzer, ISBN 978-3-7742-6600-1
• "WOK", Gräfe and Unzer, ISBN 978-3-8338-0321-5
• "1 bread - 50 spreads", Gräfe and Unzer, ISBN 978-3-8338-0652-0
• "India Basics", Gräfe and Unzer, ISBN 978-3-8338-0835-7
• Brunch & buffet. Munich: Gräfe and Unzer, ISBN 978-3-8338-0827-2
• "Soups". Munich: Gräfe and Unzer, ISBN 978-3-8338-2047-2
• "France: The Cuisine We Love". Munich: Gräfe and Unzer Verlag, ISBN 978-3-8338-2198-1
• "Winter kitchen". Munich: Gräfe and Unzer, ISBN 978-3-8338-2307-7
• "Better eater: Your recipe guide through the food jungle". Munich: Gräfe and Unzer, ISBN 978-3-86355-749-2
• "Bread & Spreads" ZS Verlag GmbH, ISBN 978-3-89883-526-8
• “Asia Noodle Bowls: 50 easy recipes for ramen, salads and wok dishes”, EMF Verlag ISBN 978-3-86355-749-2
• "Sushi Revolution". EMF Verlag, ISBN 978-3-86355-685-3
• "Vegetable Spirelli: Pasta happiness with the spiral cutter". Munich: Gräfe and Unzer, ISBN 978-3-8338-5889-5
• "Nihon Kitchen - The Japan Cookbook: Over 80 authentic recipes from ramen to sushi to tempura easy to prepare at home" EMF Verlag, ISBN 978-3-96093-072-3

Awards

For the book "India", published in 2005 by the Grafe & Unzer publishing house, Dusy received the silver medal of the German Gastronomic Academy in 2006 and won the ITB Book Award 2007.

Web links

• Literature by and about Tanja Dusy in the catalog of the German National Library

Individual evidence