Anton Haubenberger
| Anton Haubenberger GmbH | |
|---|---|
| legal form | GmbH |
| founding | 1902 (GmbH since 1974) |
| Seat | Petzenkirchen |
| management |
|
| Number of employees | 800 (2019) |
| sales | 80 million euros (2018) |
| Branch | Manufacture of bakery, confectionery and pasta products |
| Website | www.haubis.com |
The HAUBIS GmbH , former Anton Haubenberger GmbH , also known under the name HAUBIS, is a family-run bakery in Lower Austria Petzenkirchen and one of the largest producers in Austria in the field of bakery products . Managing director since 2018 is Anton Haubenberger in the 5th generation.
facts and figures
The company was founded in 1902 and became a GmbH in 1974 . Around 800 people are currently employed. The plants are located in Petzenkirchen, Wieselburg and St. Valentin. The company has 16 own bakery branches in Petzenkirchen, Ybbs / Donau, Melk, Linz, Wels, Traun, Hagenberg and Eppan (South Tyrol). The company's fleet comprises 90 trucks.
The company processes 80 tons of flour, 3.1 tons of yeast, 1.4 tons of salt and 36,500 liters of water every day. The average daily production is 1.2 million pieces.
The bakery and confectionery products are traditionally made by hand under the Haubis name. The main business area for Haubis today is food retailing . In addition, catering establishments throughout Austria as well as the own branches in the Linz area and in the Mostviertel are supplied with baked goods. 31% of total sales are generated with products of organic quality. 100% of the flour processed in the company comes from Austria.
The Haubis branches are called Haubis bakeries and cafés. Haubis has 16 bakeries and cafés in Upper Austria (Linz, Leonding, Hagenberg, Traun), Lower Austria (Petzenkirchen, Ybbs, Melk) and South Tyrol (Eppan).
The production is also organized as a show operation H "aubiversum - The Bread Experience World". In 2014 there were 48,000 visitors.
history
The foundation stone for the bakery was laid in 1902. At that time, the Vierkanthof on Wiener Straße in Petzenkirchen was taken over by Anton and Katharina Haubenberger together with the Maria Theresian concession for the inn and bakery trade. In 1930, the company received the official bakery license for a bakery , a flour chamber and a shop . At that time the company was still run as an inn , bakery and farm . In the 1950s, deliveries were made in the so-called "Gai". In 1965, the Haubis company made a name for itself with the Petzenkirchner Bauernbrot, even beyond the municipality's borders. The increasing number of supermarkets also increased the demand for bread and pastry suppliers. Because of this, the first bread machine was purchased from Haubis.
The company's founder's grandson, also named Anton Haubenberger, converted the company into a GmbH in 1974. In 1987 Anton Haubenberger GmbH began producing pre-cooked, frozen dough pieces , developed by the great-grandson of the company founder. The patent for the production of the pre-cooked, frozen Kaisersemmel was applied for in 1996.
In the following years the company continued to grow and the premises in Petzenkirchen had to be expanded continuously. In 2007 a turnover of 45.5 million euros was achieved with 450 employees.
The Haubiversum bread adventure world was opened in 2008. The destination gives an insight into the bakery trade directly in the company's production facility. The destination has 60,000 visitors and a frequency of over 250,000 people per year.
In 2011, the Neubacher country bakery in Wieselburg was taken over. In 2014 Haubis presented its new brand identity. In the course of this, the logo was also revised.
In 2019, Haubis introduced the Haubis app, with which products can be pre-ordered online and ordered online in the café at the table. The company website also received a relaunch
Web links
- Official website of Haubis GmbH.
Individual evidence
- ^ A b Dun & Bradstreet , company profiles Austria and Switzerland, document number 300388675
- ↑ https://haubis.com/de/backstuben
- ↑ Number of visitors to sights in Austria in 2014 from 2015, accessed on July 13, 2019.
- ↑ Article on nachrichten.at
- ↑ Backtechnik Europe, p. 13 (PDF; 5.6 MB)
- ↑ http://www.webbaecker.de/11archivphp/wb3911.php
- ↑ Haubis GenussKultur with family tradition. Retrieved October 14, 2019 .
- ↑ The new Haubis app: The new Haubis app: Simply pre-order products - without waiting! Retrieved October 14, 2019 .
- ↑ www.haubis.at: New: Haubis.at - Now you can easily discover oven-fresh pastry specialties. Retrieved October 14, 2019 .