Caramac

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A Caramac bar with an envelope
Caramac

Caramac is a cocoa-free caramel bar from Nestlé .

history

Caramac was marketed by the Mackintosh company , later Rowntree Mackintosh , from 1959 . The name is an initial from the words Cara mel and Mac kintosh and was determined in a competition.

Caramac was manufactured in Norwich until 1995 . After the plant was closed, production was relocated to Fawdon, an electoral district in Newcastle upon Tyne .

The Caramac variant of KitKat released in 2005 became the most successful Kitkat variant until 2008.

ingredients

The bar consists of vegetable fat , sugar , milk sugar , sweetened condensed skimmed milk , skimmed milk powder , concentrated butter , the emulsifier sunflower lecithin, molasses , invert sugar syrup, flavor and salt . It can contain traces of wheat protein. According to the manufacturer, Caramac is suitable for an ovo-lacto-vegetarian diet.

Web links

Individual evidence

  1. On the closure of the Nestle plant in Norwich, 1995. libcom.org, accessed on November 27, 2012 (English).
  2. ^ Nestlé UK & Ireland Locations. Nestlé UK Ltd Headquarters. Retrieved November 27, 2012 .
  3. Jonathan Sutherland, Diane Cantwell: CASE STUDY KITKAT. In: AS Essential Business Studies for AQA. Folens, 2008, p. 289 , accessed November 27, 2012 (English, ISBN 978-1-85008-360-3 ).
  4. Nestlé CARAMAC bars. Retrieved November 27, 2012 .