Eberhard Geiger
Eberhard Geiger (born March 6, 1944 in Volkersheim ; † October 26, 2012 ) was a German brewing scientist.
Life
Geiger initially trained as a brewer and maltster and then studied brewing at the Technical University of Munich in Weihenstephan. He was a research assistant at the chair for technical microbiology and technology at Brewery II. In 1974 he received his doctorate on fermentation by-products in relation to yeast metabolism . In 1983 he took over the management of the State Brewing Technology Testing and Research Institute in Weihenstephan. In 1995 he accepted a chair for technology at Brewery II at the Technical University of Munich. He retired on March 31, 2009.
The focus of his scientific work was the research of yeast physiology .
Web links
- Short vita in: TUMcampus 2/09, p. 64f
Individual evidence
- ^ Obituary notice in the Süddeutsche Zeitung
| personal data | |
|---|---|
| SURNAME | Geiger, Eberhard |
| BRIEF DESCRIPTION | German brewing scientist |
| DATE OF BIRTH | March 6, 1944 |
| PLACE OF BIRTH | Volkersheim |
| DATE OF DEATH | October 26, 2012 |