Beef sausage

Beef sausages or beef sausages are sausages that only contain beef as meat . As fat besides beef fat also can bacon from the pig be added. Depending on the recipe, it is raw , scalded or cooked sausages . Well-known types of beef sausage are:

• Frankfurter beef sausage (boiled sausage)
• Westphalian beef sausage (cooked sausage)

Other sausages not designated as beef sausage may also contain beef, such as B. Wiener sausages . For Jewish and Islamic believers, sausages traditionally made from pork are also produced exclusively from beef (or in combination with veal , lamb or poultry ).

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