Saxon Bakery School Dresden-Helmsdorf
| Saxon Bakery School Dresden-Helmsdorf | |
|---|---|
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| founding | November 28, 1937 |
| Sponsorship | Private |
| place | Dresden (formerly Helmsdorf ) |
| state | Saxony |
| management | Director André Bernatzky |
| Students | approx.50,000 graduates since 1937 |
| Employee | 7th |
| Website | Website |
The Saxon Bakery School Dresden-Helmsdorf e. V. is an educational institution of the Saxon bakery trade in Dresden . It was founded in 1937 in Helmsdorf near Stolpen, east of the state capital, and is historically the second school of its kind in Germany. As the only East German technical college for the bakery trade, it is active in the field of professional training . The sponsor is the Saxonia regional guild of the bakery trade in Saxony.
Location
The Saxon Bakery School is located north of Dresden city center in the Albertstadt district . It is on Clemens-Müller-Strasse in an area known as the “industrial site”. It is conveniently located near the Dresden – Görlitz railway line and the 97 federal road . The vocational training center of the Dresden Chamber of Crafts is in the immediate vicinity . The bakery school uses its facilities such as the cafeteria and the dormitory.
Courses and courses of study
The advanced training courses at the Saxon Bakery School are specifically geared towards the needs of craft businesses and include:
- Master study courses
- Degree in business administration (HWK)
- Inter-company training instruction
- Nutritionist courses
- Instructor aptitude courses
- Sales manager course
- Seminars
Furnishing
The Saxon Bakery School has a laboratory for flour analysis. In addition to the classrooms for theoretical lessons, three bakeries and a computer cabinet are part of the equipment.
history
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The establishment of the Sächsische Bäckerfachschule Dresden-Helmsdorf e. V. in 1937 by the state guild association of the bakery trade Saxony took place in politically and economically difficult times. Due to the increasing competition from industrial bakeries, the bakery trade was forced to improve the training and further education of the employees in the artisanal bakeries. The Saxon bakers also recognized this and created a master school including a rest home in Helmsdorf in Saxon Switzerland. The old castle with its historic rooms was made for this facility.
During the Second World War and later in the GDR era , the Saxon bakery school in Helmsdorf was the best-known training facility for master bakers in eastern Germany. After reunification, in 1990 the re-established state guild association Saxonia of the bakery trade in Saxony took over responsibility for the traditional bakery school. At the end of the 1990s, however, the training and classrooms became too small and alternatives were looked for. The listed castle building could only be adapted to the new educational and technological requirements to a limited extent, so those responsible decided to build a new building in Dresden. The new school building in Albertstadt in Dresden was inaugurated on October 6, 1999, and an annex was added in 2006. The total investment was 6.7 million DM. Since 2008, the bakery school has been one of the leading training facilities of the German Bakery Academy (ADB).
opening hours
The bakery school is open Monday to Thursday from 7:30 am to 4:30 pm and on Fridays from 7:30 am to 2:30 pm.
Web links
Individual evidence
Coordinates: 51 ° 4 ′ 59.3 ″ N , 13 ° 46 ′ 10.3 ″ E