Stephan Hinz (entrepreneur)

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Stephan Hinz (born July 3, 1987 in Berlin ) is a German barkeeper , restaurateur and catering entrepreneur.

Life

Stephan Hinz worked as a bartender for Hilton Hotels , the Hotel Bayerischer Hof and Harry's New York Bar, among others . In 2010 he won the mix competition of the German Barkeeper Union and was named "German Cocktail Master". In autumn, a jury from Mixology magazine named him "Mixologist of the Year". In the same year, Hinz founded his company Cocktailkunst in order to transfer "the developments of modern star cuisine into the bar". Projects with chefs like Matthias Schmidt or Tim Raue came about through Kofler & Bäumen . With his two companies Cocktailkunst and Hinzself , Stephan Hinz offers international training and catering as well as consulting services for the catering and beverage industry.

In 2014 Hinz published the specialist book Cocktail Art - The Future of the Bar and opened his first own bar in Cologne, the Little Link . The specialist magazine fizzz described him as a restaurateur, "who, as a guarantor for spectacular drink productions, always pushes the apparent limits of feasibility a little further".

Awards

  • 2010: "Mixologist of the Year" ( Mixology Bar Awards)
  • 2010: "German Cocktail Master" (club championships of the German Barkeeper Union )
  • 2013: Nomination for "Caterer of the Year" with the company Cocktailkunst GmbH ( Cook & Sell magazine )

Web links

Individual evidence

  1. ↑ Quirky drinks from the world champion: How about a currywurst cocktail? (No longer available online.) In: stern.de . May 7, 2014, formerly in the original ; Retrieved April 9, 2015 .  ( Page no longer available , search in web archives )  Info: The link was automatically marked as defective. Please check the link according to the instructions and then remove this notice.@1@ 2Template: Toter Link / www.stern.de  
  2. ↑ 26th German Cocktail Championship 2010 in Cologne. In: dbuev.de. July 30, 2010, accessed April 9, 2015 .
  3. ↑ Stefan Stevancsecz: Mixology Bar Awards 2010 - Mixologist of the year. In: mixology.eu. Retrieved April 9, 2015 .
  4. ↑ a b Nomination of Cocktailkunst GmbH: Caterer of the year: Newcomer & regional specialists. (No longer available online.) In: cook-and-sell.de. October 7, 2013, archived from the original on April 15, 2015 ; Retrieved April 9, 2015 . Info: The archive link was inserted automatically and has not yet been checked. Please check the original and archive link according to the instructions and then remove this notice. @1@ 2Template: Webachiv / IABot / www.cook-and-sell.de
  5. ↑ This is not a Pop Up Restaurant - This is a Dining Experience. (No longer available online.) In: pretadiner.com. Archived from the original on March 26, 2015 ; Retrieved April 9, 2015 . Info: The archive link was inserted automatically and has not yet been checked. Please check the original and archive link according to the instructions and then remove this notice. @1@ 2Template: Webachiv / IABot / www.pretadiner.com
  6. ↑ Stephan Hinz: Cocktail art - the future of the bar. Edition Fackelträger (VEMAG Verlag- und Medien AG), Cologne 2014, ISBN 978-3-7716-4553-3 .
  7. ↑ Kirstin Mueller: The Little Link in Cologne, a preview. In: mixology.eu. December 31, 2014, accessed April 9, 2015 .
  8. ↑ Issue overview 4/2014. In: fizzz.de. Retrieved April 9, 2015 .
personal data
SURNAME Hinz, Stephan
BRIEF DESCRIPTION German bartender and entrepreneur in the catering sector
DATE OF BIRTH 20th century