Swisslion Takovo
| Swisslion-Takovo Group doo | |
|---|---|
| legal form | Doo (German GmbH ) |
| founding | 1962 (as Takovo ) 1997 (as Swisslion ) 2004 (as Swisslion-Takovo ) |
| Seat | Belgrade , Serbia |
| Branch | food |
| Website | www.swisslion-takovo.com |
Swisslion-Takovo ( Serbian - Cyrillic Свислајон Таково ) is a Serbian food company and one of the largest Southeast European food producers . The head office is in Belgrade .
A HACCP concept is used . This is a preventive system designed to ensure the safety of food and consumers. Among other things, the food is halāl certified.
The company uses the SAP ERP software, the all settlement business processes of the company as accounting , controlling , sales , purchase , production , storage and human resources functions.
The company is best known for his Eurocrem Takovo - confectionery . The products are popular in the countries of the former Yugoslavia and are among the most popular consumer goods of Yugoslav nostalgia .
Today the company is one of the leading food manufacturers in Southeast Europe, whose products are available worldwide. In addition to the head office in Belgrade, the company also has departments in Gornji Milanovac , Inđija , Vršac and Kragujevac (Serbia), in Trebinje ( Bosnia and Herzegovina ), Podgorica ( Montenegro ) and Sisak ( Croatia ), in Resen and Skopje (Macedonia) and in Villars-sur-Glâne in Switzerland .
history
The company's origins lie in Gornji Milanovac, with the Takovo food company founded in 1962 and the Swisslion company founded in 1997 . At the time of Yugoslavia, Takovo was a state-owned company and one of the largest industrial companies in the country. Swisslion and Takovo finally merged in 2004 to form Swisslion-Takovo.
Web links
swell
- ↑ Homepage of the food company Swisslion-Takovo: O nama (Serbian)