Fred Loimer winery

The Fred Loimer winery in Langenlois is an Austrian winery in the Kamptal wine-growing region in Lower Austria .

The winery has been managed by Fred Loimer since 1998 . The vineyard area is 45 hectares, 80% of which is planted with white grape varieties, mainly Grüner Veltliner (50%) and Rhine Riesling (20%), but also with Pinot Gris and Chardonnay . The most important red wine variety of the winery is the Pinot Noir . The best wines come from the Heiligenstein , Steinmassl , Seeberg and Käferberg sites , which have been classified as the first site by the traditional Austrian wineries . In Gumpoldskirchen , Loimer has been producing Chardonnay and Pinot Noir as well as Zierfandler , Rotgipfler on 9 hectares since 2005 . The Loimer winery, which switched to biodynamic production in 2005 , is a member of the Respekt_Biodyn association and certified according to its guidelines.

literature

• Stuart Pigott , Andreas Durst, Ursula Heinzelmann, Chandra Kurt , Manfred Lüer, Stephan Reinhardt: Wine speaks German . 1st edition. Scherz, Frankfurt am Main, 2007, ISBN 978-3-502-19000-4 .
• Klaus Egle: The Austrian wine. The big manual . 1st edition. Pichler Verlag, 2007, ISBN 978-3-85431-403-5 .

Web links

• Website of the winery

Individual evidence

1. ^ Peter Moser: Falstaff. Wine Guide 2009/2010. Austria. South Tyrol . Falstaff, Vienna 2009, ISBN 978-3-902660-03-9 , pp. 131f.

Coordinates: 48 ° 28 ′ 53 "  N , 15 ° 40 ′ 58"  E