Wolfgang Feil (nutritionist)

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Wolfgang Feil (born May 25, 1959 near Aalen ) is a German nutritionist . He is the author of books on health and nutrition topics.

Wolfgang Feil studied biology and sports science at the University of Tübingen . 1989 became Dr. rer. nat. PhD . He then studied innovation management .

He advises national teams and Bundesliga clubs and looks after several athletes. In 1994 he founded the “Research Group Dr. Feil ".

The obstacle runner Friederike Feil is his daughter.

Publications

  • Morphological and anatomical studies on the reaction of the mycorrhizae of Picea abies (L.) Karst. on natural and experimental drought stress. Dissertation. University of Tübingen, 1989, DNB 891545603 .
  • with Thomas Wessinghage : Diet and training for life. WESSP, Nuremberg 2000, ISBN 3-934651-02-X .
  • with Sonja Oberem and Andrea Reichenauer-Feil: nutrition coach. More performance in sport. Haug, Stuttgart 2005, ISBN 3-8304-2184-2 .
  • with Thomas Wessinghage and Andrea Reichenauer-Feil: body coach. Haug, Stuttgart 2006, ISBN 3-8304-2197-4 . (3rd edition. 2010)
  • with Thomas Wessinghage and Jacqueline Ryffel-Hausch: health coach. Haug, Stuttgart 2009, ISBN 978-3-8304-2222-8 .
  • with Herbert Steffny: The running diet. Südwest, Munich 2009, ISBN 978-3-517-08438-1 .
  • with Herbert Steffny: The running diet. The cookbook. Südwest, Munich 2011, ISBN 978-3-517-08665-1 .
  • with Rainer Schrey: The perfect football school. Südwest, Munich 2012, ISBN 978-3-641-68263-7 .
  • with Friederike Feil , Uli Brüderlin: The Dr. Feil strategy. Overcome osteoarthritis and joint pain. Self-published, Tübingen 2013, ISBN 978-3-00-040191-6 .
  • with Friederike Feil: The F-AS-T formula. What successful athletes do differently. Self-published, Tübingen 2014, ISBN 978-3-00-046070-8 .

Web links

Individual evidence

  1. Wolfgang Feil on lovelybooks.de