Penicillium variabile: Difference between revisions

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{{Short description|Species of fungus}}
{{italic title}}
{{Speciesbox
{{Taxobox
| name = ''Penicillium variabile''
| image =
| image =
| image_width = 250px
| image_caption =
| image_caption =
| genus = Penicillium
| regnum = [[Fungus|Fungi]]
| species = variabile
| Phylum = [[Ascomycota]]
| authority = Sopp, O.J. 1912<ref name=Penicillium-variabile>[http://www.mycobank.org/Biolomics.aspx?Table=Mycobank&MycoBankNr_=212359 MycoBank]</ref>
| class = [[Eurotiomycetes]]
| ordo = [[Eurotiales]]
| familia = [[Trichocomaceae]]
| genus = ''[[Penicillium]]''
| species = ''P. variabile''
| binomial = ''Penicillium variabile''
| binomial_authority = Sopp, O.J. 1912<ref name=Penicillium-variabile>[http://www.mycobank.org/Biolomics.aspx?Table=Mycobank&MycoBankNr_=212359 MycoBank]</ref>
| type_strain = ATCC 10508, CBS 385.48, IMI 040040, NRRL 1048<ref name=UniProt/>
| type_strain = ATCC 10508, CBS 385.48, IMI 040040, NRRL 1048<ref name=UniProt/>
| subdivision_ranks = Subspecies
| subdivision =
| synonyms_ref =
| synonyms_ref =
| synonyms = Talaromyces variabilis<ref name=Penicillium-variabile/>
| synonyms = ''Talaromyces variabilis''<ref name=Penicillium-variabile/>
| teleomorph =
}}
}}


'''''Penicillium variabile''''' is an [[anamorph]] species of the genus of ''[[Penicillium]]'' which has been isolated from permafrost deposits.<ref name=Penicillium-variabile/><ref name=UniProt>[http://www.uniprot.org/taxonomy/28576 UniProt]</ref><ref>[http://www.lgcstandards-atcc.org/products/all/10508.aspx?geo_country=de ATCC]</ref><ref name=variabile>{{cite journal|pmid=17205797|year=2006|author1=Zhelifonova|first1=V. P.|title=The fungus Penicillium variabile sopp 1912 isolated from permafrost deposits as a producer of rugulovasines|journal=Mikrobiologiia|volume=75|issue=6|pages=742–6|last2=Antipova|first2=T. V.|last3=Ozerskaia|first3=S. M.|last4=Ivanushkina|first4=N. E.|last5=Kozlovskiĭ|first5=A. G.}}</ref>''Penicillium variabile'' produces [[rugulovasine A]] and [[rugulovasine B]]<ref name=variabile/> This species occurs on wheat, flour, maize, rice, and barley, and it is also very common in indoor environments.<ref>{{cite book | author = John I. Pitt, Ailsa D. Hocking | title = Fungi and Food Spoilage | edition = | publisher = Springer Science & Business Media | date = 2009 | isbn = 0387922075}}</ref><ref>{{cite book | author = Olaf C. G. Adan | title = Fundamentals of Mold Growth in Indoor Environments and Strategies for Healthy Living | edition = | publisher = Springer Science & Business Media | date = 2011 | isbn = 9086867227}}</ref>
'''''Penicillium variabile''''' is an [[anamorph]] species of fungus in the genus ''[[Penicillium]]'' which has been isolated from permafrost deposits.<ref name=Penicillium-variabile/><ref name=UniProt>[https://www.uniprot.org/taxonomy/28576 UniProt]</ref><ref>[http://www.lgcstandards-atcc.org/products/all/10508.aspx?geo_country=de ATCC]</ref><ref name=variabile>{{cite journal|pmid=17205797|year=2006|last1=Zhelifonova|first1=V. P.|title=The fungus Penicillium variabile sopp 1912 isolated from permafrost deposits as a producer of rugulovasines|journal=Mikrobiologiia|volume=75|issue=6|pages=742–6|last2=Antipova|first2=T. V.|last3=Ozerskaia|first3=S. M.|last4=Ivanushkina|first4=N. E.|last5=Kozlovskiĭ|first5=A. G.}}</ref> ''Penicillium variabile'' produces [[rugulovasine A]] and [[rugulovasine B]]<ref name=variabile/> This species occurs on wheat, flour, maize, rice, and barley, and it is also very common in indoor environments.<ref>{{cite book | author = John I. Pitt, Ailsa D. Hocking | title = Fungi and Food Spoilage | edition = | publisher = Springer Science & Business Media | date = 2009 | isbn = 978-0387922072}}</ref><ref>{{cite book | author = Olaf C. G. Adan | title = Fundamentals of Mold Growth in Indoor Environments and Strategies for Healthy Living | edition = | publisher = Springer Science & Business Media | date = 2011 | isbn = 978-9086867226}}</ref>


In the University of Newcasttle, and publicated in the Journal of Parkinson’s Disease, was found that the Penicillium variable P16 is a main marker of the advancement of the Parkinson illness (with the loss of telomere length and P21) <ref>{{cite web |url=https://www.larazon.es/salud/20200211/yayqumohyfaehppk3d4v7skz5m.html |title=Desarollan un simple análisis de sangre que podría ayudar a predecir el progreso del Parkinson |website=www.larazon.es |url-status=dead |archive-url=https://web.archive.org/web/20200212141116/https://www.larazon.es/salud/20200211/yayqumohyfaehppk3d4v7skz5m.html |archive-date=2020-02-12}} </ref>
== See also ==
* [[List of Penicillium species|List of ''Penicillium'' species]]


== References ==
== References ==
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{{refbegin}}
{{refbegin}}
* {{cite journal|doi=10.1016/j.enzmictec.2006.03.005|title=Expression of ''Penicillium variabile'' P16 glucose oxidase gene in Pichia pastoris and characterization of the recombinant enzyme|journal=Enzyme and Microbial Technology|volume=39|issue=6|pages=1230|year=2006|last1=Crognale|first1=Silvia|last2=Pulci|first2=Valentina|last3=Brozzoli|first3=Viviana|last4=Petruccioli|first4=Maurizio|last5=Federici|first5=Federico}}
* {{cite journal|doi=10.1016/j.enzmictec.2006.03.005|title=Expression of ''Penicillium variabile'' P16 glucose oxidase gene in Pichia pastoris and characterization of the recombinant enzyme|journal=Enzyme and Microbial Technology|volume=39|issue=6|pages=1230|year=2006|last1=Crognale|first1=Silvia|last2=Pulci|first2=Valentina|last3=Brozzoli|first3=Viviana|last4=Petruccioli|first4=Maurizio|last5=Federici|first5=Federico}}
* {{cite journal|doi=10.1134/S0026261708040103|title=Growth and biosynthesis of rugulovasines in ''Penicillium variabile'' sopp 1912|journal=Microbiology|volume=77|issue=4|pages=446|year=2008|last1=Antipova|first1=T. V.|last2=Zhelifonova|first2=V. P.|last3=Kochkina|first3=G. A.|last4=Kozlovskii|first4=A. G.}}
* {{cite journal|doi=10.1134/S0026261708040103|title=Growth and biosynthesis of rugulovasines in ''Penicillium variabile'' sopp 1912|journal=Microbiology|volume=77|issue=4|pages=502–507|year=2008|last1=Antipova|first1=T. V.|last2=Zhelifonova|first2=V. P.|last3=Kochkina|first3=G. A.|last4=Kozlovskii|first4=A. G.|pmid=18825977|s2cid=26467927}}
* {{cite journal|doi=10.1111/j.1365-2672.1993.tb02789.x|title=Glucose oxidase production by ''Penicillium variabile'' P16: Effect of medium composition|journal=Journal of Applied Bacteriology|volume=75|issue=4|pages=369|year=1993|last1=Petruccioli|first1=M.|last2=Federici|first2=F.}}
* {{cite journal|doi=10.1111/j.1365-2672.1993.tb02789.x|title=Glucose oxidase production by ''Penicillium variabile'' P16: Effect of medium composition|journal=Journal of Applied Bacteriology|volume=75|issue=4|pages=369|year=1993|last1=Petruccioli|first1=M.|last2=Federici|first2=F.}}
* {{cite journal|doi=10.1016/j.enzmictec.2008.01.002|title=Fed-batch gluconic acid production from ''Penicillium variabile'' P16 under different feeding strategies|journal=Enzyme and Microbial Technology|volume=42|issue=5|pages=445|year=2008|last1=Crognale|first1=Silvia|last2=Petruccioli|first2=Maurizio|last3=Fenice|first3=Massimiliano|last4=Federici|first4=Federico}}
* {{cite journal|doi=10.1016/j.enzmictec.2008.01.002|title=Fed-batch gluconic acid production from ''Penicillium variabile'' P16 under different feeding strategies|journal=Enzyme and Microbial Technology|volume=42|issue=5|pages=445|year=2008|last1=Crognale|first1=Silvia|last2=Petruccioli|first2=Maurizio|last3=Fenice|first3=Massimiliano|last4=Federici|first4=Federico}}
* {{cite book |first=John I. |last=Pitt |first2=Ailsa D. |last2=Hocking | title = Fungi and Food Spoilage | publisher = Springer | date = 2009 | isbn = 0387922075}}
* {{cite book |first1=John I. |last1=Pitt |first2=Ailsa D. |last2=Hocking | title = Fungi and Food Spoilage | publisher = Springer | date = 2009 | isbn = 978-0387922072}}
* {{cite book |first=John I. |last=Pitt | title = The Genus ''Penicillium'' & Its Teleomorphic States: ''Eupeniccillum'' & ''Talaromyces'' | publisher = Academic Press | date = 1979 | isbn = 0125577508}}
* {{cite book |first=John I. |last=Pitt | title = The Genus ''Penicillium'' & Its Teleomorphic States: ''Eupeniccillum'' & ''Talaromyces'' | publisher = Academic Press | date = 1979 | isbn = 0125577508}}
{{refend}}
{{refend}}


{{Collier's Poster}}
{{Taxonbar|from=Q10623084}}
{{Taxonbar|from=Q10623084}}


[[Category:Penicillium|variabile]]
[[Category:Penicillium|variabile]]
[[Category:Fungi described in 1912]]
[[Category:Fungi described in 1912]]
[[Category:Fungus species]]

Latest revision as of 23:37, 10 January 2024

Penicillium variabile
Scientific classification Edit this classification
Domain: Eukaryota
Kingdom: Fungi
Division: Ascomycota
Class: Eurotiomycetes
Order: Eurotiales
Family: Aspergillaceae
Genus: Penicillium
Species:
P. variabile
Binomial name
Penicillium variabile
Sopp, O.J. 1912[1]
Type strain
ATCC 10508, CBS 385.48, IMI 040040, NRRL 1048[2]
Synonyms

Talaromyces variabilis[1]

Penicillium variabile is an anamorph species of fungus in the genus Penicillium which has been isolated from permafrost deposits.[1][2][3][4] Penicillium variabile produces rugulovasine A and rugulovasine B[4] This species occurs on wheat, flour, maize, rice, and barley, and it is also very common in indoor environments.[5][6]

In the University of Newcasttle, and publicated in the Journal of Parkinson’s Disease, was found that the Penicillium variable P16 is a main marker of the advancement of the Parkinson illness (with the loss of telomere length and P21) [7]

References[edit]

  1. ^ a b c MycoBank
  2. ^ a b UniProt
  3. ^ ATCC
  4. ^ a b Zhelifonova, V. P.; Antipova, T. V.; Ozerskaia, S. M.; Ivanushkina, N. E.; Kozlovskiĭ, A. G. (2006). "The fungus Penicillium variabile sopp 1912 isolated from permafrost deposits as a producer of rugulovasines". Mikrobiologiia. 75 (6): 742–6. PMID 17205797.
  5. ^ John I. Pitt, Ailsa D. Hocking (2009). Fungi and Food Spoilage. Springer Science & Business Media. ISBN 978-0387922072.
  6. ^ Olaf C. G. Adan (2011). Fundamentals of Mold Growth in Indoor Environments and Strategies for Healthy Living. Springer Science & Business Media. ISBN 978-9086867226.
  7. ^ "Desarollan un simple análisis de sangre que podría ayudar a predecir el progreso del Parkinson". www.larazon.es. Archived from the original on 2020-02-12.

Further reading[edit]

  • Crognale, Silvia; Pulci, Valentina; Brozzoli, Viviana; Petruccioli, Maurizio; Federici, Federico (2006). "Expression of Penicillium variabile P16 glucose oxidase gene in Pichia pastoris and characterization of the recombinant enzyme". Enzyme and Microbial Technology. 39 (6): 1230. doi:10.1016/j.enzmictec.2006.03.005.
  • Antipova, T. V.; Zhelifonova, V. P.; Kochkina, G. A.; Kozlovskii, A. G. (2008). "Growth and biosynthesis of rugulovasines in Penicillium variabile sopp 1912". Microbiology. 77 (4): 502–507. doi:10.1134/S0026261708040103. PMID 18825977. S2CID 26467927.
  • Petruccioli, M.; Federici, F. (1993). "Glucose oxidase production by Penicillium variabile P16: Effect of medium composition". Journal of Applied Bacteriology. 75 (4): 369. doi:10.1111/j.1365-2672.1993.tb02789.x.
  • Crognale, Silvia; Petruccioli, Maurizio; Fenice, Massimiliano; Federici, Federico (2008). "Fed-batch gluconic acid production from Penicillium variabile P16 under different feeding strategies". Enzyme and Microbial Technology. 42 (5): 445. doi:10.1016/j.enzmictec.2008.01.002.
  • Pitt, John I.; Hocking, Ailsa D. (2009). Fungi and Food Spoilage. Springer. ISBN 978-0387922072.
  • Pitt, John I. (1979). The Genus Penicillium & Its Teleomorphic States: Eupeniccillum & Talaromyces. Academic Press. ISBN 0125577508.