Tobă: Difference between revisions

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[[Category:Romanian delicatessen]]
[[Category:Romanian delicatessen]]
[[Category:Romanian sausages]]





Revision as of 23:09, 11 February 2012

Tobă[1] is a kind of a traditional Romanian sausage using usually pig's stomach, stuffed with pork jelly, liver, and skin suspended in aspic.

Notes and references

  1. ^ Template:Ro"Tóbă". {{cite web}}: Unknown parameter |site= ignored (help)