Garcinia multiflora
| Garcinia multiflora | |
|---|---|
Scientific classification 
| |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Clade: | Rosids |
| Order: | Malpighiales |
| Family: | Clusiaceae |
| Genus: | Garcinia |
| Species: | G. multiflora
|
| Binomial name | |
| Garcinia multiflora | |
| Synonyms | |
|
Garcinia hainanensis Merr. | |
Garcinia multiflora[1] is a tree species in the family Clusiaceae.[2][3] No subspecies are listed in the Catalogue of Life.[2]
It is called dọc in Vietnamese and used to flavour and colour bún riêu soup.
References
- ^ Champ. ex Benth., 1851 In: Hooker's J. Bot. Kew Gard. Misc. 3: 310
- ^ a b Roskov Y.; Kunze T.; Orrell T.; Abucay L.; Paglinawan L.; Culham A.; Bailly N.; Kirk P.; Bourgoin T.; Baillargeon G.; Decock W.; De Wever A. (2014). Didžiulis V. (ed.). "Species 2000 & ITIS Catalogue of Life: 2014 Annual Checklist". Species 2000: Reading, UK. Retrieved 26 May 2014.
- ^ World Plants: Synonymic Checklists of the Vascular Plants of the World
External links
Data related to Garcinia multiflora at Wikispecies
