Damascenine
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| General | |||||||||||||
| Surname | Damascenine | ||||||||||||
| other names |
3-methoxy-2-methylaminobenzoic acid methyl ester |
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| Molecular formula | C 10 H 13 NO 3 | ||||||||||||
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| properties | |||||||||||||
| Molar mass | 195.22 g mol −1 | ||||||||||||
| Physical state |
firmly |
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| Melting point |
24-26 ° C |
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| boiling point |
270 ° C (decomposition) |
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| safety instructions | |||||||||||||
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| As far as possible and customary, SI units are used. Unless otherwise noted, the data given apply to standard conditions . | |||||||||||||
Damascenin is an alkaloid that is naturally found in the seeds of some species of the plant genus black cumin ( Nigella ).
Damascenin acts as a radical catcher on the one hand, but is also mutagenic on the other hand , a carcinogenic effect is suspected.
Individual evidence
- ↑ a b c Entry on 3-hydroxyanthranilic acid. In: Römpp Online . Georg Thieme Verlag, accessed on April 19, 2014.
- ↑ This substance has either not yet been classified with regard to its hazardousness or a reliable and citable source has not yet been found.